Food for Thought: Part Two - The Product Recall Challenge
By Ann Grackin
Published
on Jul 19, 2011
In foods as diverse as burgers and bean sprouts, pathogens such as E.coli, Salmonella, Listeria and other food pathogens have caused outbreaks and made recent headlines. The challenges in tracing the source of E.coli in Germany, for example, point to the need for better methods and technology for the produce supply chain.
